Like the taste of Walleye?

Like walleyes for tablefare?

I got a drooling recipe thats out of control deliscious!!!

Try this with some fresh eyes you caught!

Honey-Fried Walleye:

1 egg,beaten
1 teaspoon honey
1 cup coarsley crushed soda crackers
1/3 cup all-purpose flour
1/4 teaspoon salt
1/4 teaspoon pepper
2 lbs walleye,skin removed(6 oz. each)
Vegetable oil

In small mixing bowl,combine egg and honey.In shallow dish,combine crackers,flour,salt and pepper.Dip fillets first in egg mixture and then dredge in cracker mixture to coat.

In 12-inch skillet,heat 1/8 inch oil over medium heat.Add fillets.Fry 4-7 minutes,or until golden brown,turning over once.Drain on paper toweled lined plate.Serve with lemon wedges and additional honey for drizzling,if you like...!!

almost.....the best I've ever had!

I've got four filets in the freezer that are screaming, "try me, try me!". Thanks, for the recipe.

Yeah, how about your chili recipe?  The one you gave to Leaky.