Broiled Salmon with Lemon Butter

1 lb salmon fillets cut into 4 pieces 2 Tbsp. butter or marg. melted
1/4 tsp dill weed 1 Tbsp. Lemon juice
1/8 tsp white pepper  

Heat Broiler, and spray with non-stick cooking spray.  In small bowl combine dill weed, pepper,
butter and lemon juice. Place fish on sprayed broiler pan; brush with dill mixture.   Broil 2-4 inches from heat for 6-8 minutes or until fish flakes easily with a fork.


Thanks to Mich-outdoors!